Calamari 16

giardiniera, white bean ragout, pork belly

Crab “Rice” 16

Peekytoe crab, boiled peanuts, kale, kimchi vin, duck egg

Gnocchi 14

foie butter, figs, mushroom, kale, walnut

Salt Cod 15

potato, garlic, chive, olive oil, sourdough toast

Escargot 18

octopus, sweetbreads, chestnut, anchovy, pickled apple

Brussel Sprouts 14

black garlic, tofu, yuzu, nori

Bread & Butter 12

goat butter, fermented apple butter, pear, honey, grilled sourdough

Acorn Squash 14

mushroom, kale, pumpkin, tahini, licorice

Spaghetti Squash 14

guajillo, shishitos, pear, queso fresco, pecans, aji amarillo

Charred Cauliflower 14

apricot, walnuts, bagna cauda, lemon, crouton

Linguine 28

pistachio beurre noisette, sour cherry, black garlic, parmesan, burgundy truffle

King Salmon 33

shallot, horseradish, sunchoke, squash, crab, lobster vinaigrette

Porchetta 32

black mole, squash, turnip, radish, cotija, black mint

Ribeye 46

Dry Aged Delmonico, smoked blueberry, caraway yukons, watercress, radish

Rainbow Trout 30

zucchini, clams, glass noodles, XO sauce, sesame

Duck Lasagna 34

sweet potato, foie, taleggio, pecan, grape

Whole Chicken – For Two 58

apple cider, chestnut, arborio, fried chicken liver, endive

Tenderloin of Beef – For Two 74

braai, coffee, butter beans, yam, corn bread, piri-piri

Acorn-Curated Charcuterie Board Mkt Price

white wine, braunschweiger, bresaola, orange fennel, merguez, pepperon, porkola, canary, mortadella, pate, mostarda, violet mustard, marinated olives, Calabrian chili, Marcona almonds